Every Recipe at Fork Buffer

All your favorite recipes are at Fork Buffer. Cooking for yourself or a crowd? Check out easy, delicious recipes you can enjoy any time!

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Fork Buffer's Recipe Selection

Creamy burrata and ripe peaches paired with prosciutto and arugula, finished with olive oil and balsamic glaze.

Juicy pan-seared lamb chops brightened with parsley, lemon zest and garlic gremolata; ready in 30 minutes.

Creamy milk tea with chewy brown sugar boba and glossy syrup for a café-style sweet drink.

Thai-style jasmine rice with pineapple, vegetables and shrimp, served in a hollowed pineapple.

Spring Niçoise with tuna, green beans, baby potatoes, cherry tomatoes, olives and soft-boiled eggs.

A colorful board of meats, cheeses, fruits, and edible flowers—perfect for fresh springtime entertaining.

Blended oat milk, fragrant lavender, and espresso offer a relaxing, dairy-free drink. Easily made vegan.

Sweet and spicy honey sriracha marinated chicken thighs grilled for juicy, caramelized flavor.

Fresh asparagus ribbons, lemon, arugula, and Parmesan shine in a vibrant, Mediterranean-style spring salad.